Recipe for Hershey's Perfectly Chocolate Hot Cocoa with a little spice!

Hershey's Perfectly Chocolate Hot Cocoa

Ingredients

• 2 tablespoons sugar
• 2 to 3 teaspoons HERSHEY'S Cocoa for a light chocolate flavor or 2 tbsp for richer flavor
• Dash salt
• 1 cup milk
• 1/4 teaspoon vanilla extract
• Dash of cinnamon and cayenne pepper

Directions

Stove top instructions: Heat milk, stirring often, on medium heat in a no-stick saucepan , gradually stir in dry ingredients into milk, sprinkle with cinnamon and cayenne pepper 

For the microwave: Mix sugar, cocoa and salt in large mug.  Heat milk in microwave at HIGH (100%) 1-1/2 minutes or until hot, gradually add the hot milk to mug and mix well, add cinnamon and cayenne pepper to taste.

Can add whipped cream if desired